Tomato Florentine Soup Recipe

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Ingredients:

Serving

3 tbsp butter
3 tbsp flour
3/4 cup diced onions (!/4-inch diced )
2 tbsp butter
2 tbsp chopped garlic
3 chicken bouillon cubes
1 cup boiling water
1 (28 oz) can crushed tomatoes (3 cups)
1 tbsp ketchup
3/4 cup vegetable juice , such as v- 8
1/2 tbsp dried basil
2 tbsp dried dill
1/4 tsp hot pepper sauce , such as tabasco
1/2 tsp sugar
1/4 tsp black pepper
2 tbsp dry white wine
2 cups heavy cream
1/2 cup julienned fresh spinach (1/8 inch julienned)

Directions:

Prepare a roux: Heat 3 tablespoons butter in heavy saucepan over medium heat until foaming. Whisk in flour. Cook until straw colored, about 3 minutes. Set aside to cool.
Saute onions in 2 tablespoons butter over medium heat until golden brown. Add garlic and continue to saute 1-2 minutes. Remove mixture from heat and puree in food processor.
Prepare chicken base: Dissolve chicken bouillon cubes in hot water. In a small dutch oven or heavy pot, heat tomatoes, ketchup, vegetable juice and chicken base over medium-low heat. Add pureed onion mixture, basil, dill, hot pepper sauce, sugar, black pepper and wine. Simmer 15 minutes. Whisk in roux and simmer an additional 30 mintes over medium-low heat. Whisk in cream. Add spinach. Serve immediatley with a crusty italian bread or cool and refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	401.68 Kcal (1682 kJ)
Calories from fat	238.46 Kcal
		% Daily Value*
Total Fat	26.5g	41%
Cholesterol	80.5mg	27%
Sodium	834.48mg	35%
Potassium	533.88mg	11%
Total Carbs	37.16g	12%
Sugars	11.3g	45%
Dietary Fiber	3.73g	15%
Protein	5.04g	10%
Vitamin C	96.3mg	160%
Vitamin A	0.1mg	4%
Iron	2.3mg	13%
Calcium	132.8mg	13%

Amount Per 100 g
Calories	80.27 Kcal (336 kJ)
Calories from fat	47.65 Kcal
		% Daily Value*
Total Fat	5.29g	41%
Cholesterol	16.09mg	27%
Sodium	166.76mg	35%
Potassium	106.69mg	11%
Total Carbs	7.43g	12%
Sugars	2.26g	45%
Dietary Fiber	0.74g	15%
Protein	1.01g	10%
Vitamin C	19.2mg	160%
Iron	0.5mg	13%
Calcium	26.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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