Tomato Bread Recipe

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Tomato Bread
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Ingredients:

Directions:

  1. Spread italian salad dressing on one side of each french bread slice.
  2. Slice tomatoes on top of bread slices.
  3. Sprinkle with italian seasoning and cheese.
  4. Broil in oven for 3 to 4 minutes or until cheese is melted and bread is toasted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.49 Kcal (890 kJ)
Calories from fat 16.92 Kcal
% Daily Value*
Total Fat 1.88g 3%
Cholesterol 3.14mg 1%
Sodium 436.36mg 18%
Potassium 105.4mg 2%
Total Carbs 36.91g 12%
Sugars 2.56g 10%
Dietary Fiber 1.56g 6%
Protein 12.2g 24%
Iron 2.7mg 15%
Calcium 164.9mg 16%
Amount Per 100 g
Calories 241.11 Kcal (1009 kJ)
Calories from fat 19.19 Kcal
% Daily Value*
Total Fat 2.13g 3%
Cholesterol 3.57mg 1%
Sodium 495.13mg 18%
Potassium 119.6mg 2%
Total Carbs 41.88g 12%
Sugars 2.91g 10%
Dietary Fiber 1.77g 6%
Protein 13.85g 24%
Iron 3mg 15%
Calcium 187.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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