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Tomato and Celery-Infused Beef Consommé with Tiny Choux Puffs Recipe

Tomato and Celery-Infused Beef Consommé with Tiny Choux Puffs Recipe

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Tomato and Celery-Infused Beef Consommé with Tiny Choux Puffs

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Ingredients:

Serving

4 large egg whites plus shells, crushed
1 lb plum tomatoes, quartered
1 lb celery (5 to 6 large ribs), cut into 1-inch pieces
1/2 lb lean ground sirloin
1 tbsp kosher salt
20 black peppercorns, cracked
6 cups veal stock
accompaniment: tiny choux puffs
garnish: celery leaves and diced seeded peeled tomatoes

Directions:

Whisk egg whites in a large bowl until foamy and add eggshells. Separately pulse tomatoes and celery in a food processor until coarsely chopped, then add to egg whites. Whisk in beef, salt, and peppercorns.
Heat veal stock, if jellied, in a 4-quart heavy saucepan just until it becomes liquid, then whisk in beef mixture. Heat over moderately high heat, stirring and scraping bottom constantly with a wooden spoon to prevent egg white from sticking, until stock comes to a simmer (this will take about 20 minutes). Reduce heat and gently simmer broth, without stirring, until all impurities rise to surface and form a crust, and broth underneath is clear, about 30 minutes.
Ladle broth with crust into a large sieve lined with a double thickness of dampened paper towels set over a large bowl and let all liquid drain through. (If liquid doesn't drain completely, tap edge of sieve repeatedly with a metal spoon to help drain.) Broth should be completely clear; if it's not, repeat procedure with clean dampened paper towels. Discard solids.
Before serving, bring consommé to a boil and season with salt. Ladle into bowls and top with profiteroles and garnishes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	70.29 Kcal (294 kJ)
Calories from fat	14.4 Kcal
		% Daily Value*
Total Fat	1.6g	2%
Cholesterol	22.4mg	7%
Sodium	390.89mg	16%
Potassium	407.29mg	9%
Total Carbs	4.88g	2%
Sugars	3.75g	15%
Dietary Fiber	1.7g	7%
Protein	10.12g	20%
Vitamin C	9.6mg	16%
Iron	0.3mg	2%
Calcium	47.6mg	5%

Amount Per 100 g
Calories	21.37 Kcal (89 kJ)
Calories from fat	4.38 Kcal
		% Daily Value*
Total Fat	0.49g	2%
Cholesterol	6.81mg	7%
Sodium	118.83mg	16%
Potassium	123.82mg	9%
Total Carbs	1.48g	2%
Sugars	1.14g	15%
Dietary Fiber	0.52g	7%
Protein	3.08g	20%
Vitamin C	2.9mg	16%
Iron	0.1mg	2%
Calcium	14.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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