Directions:
- Cut tomatoes into bite sized pieces.
- Slice black olives
- Slice Mozz cheese into 1/2in cubes
- Place in tomatoes, Black Olives and Mozzarella Cheese in the bowl
- Lightly drizzle EVOO over the salad
- Add Balsamic vinegar to taste.
- Sprinkle Salt & Pepper.
- Refrigerate for an hour and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.75 Kcal (166 kJ) | ||
| Calories from fat | 33.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.7g | 6% | |
|---|---|---|---|
| Sodium | 1.91mg | 0% | |
| Potassium | 9mg | 0% | |
| Total Carbs | 1.36g | 0% | |
| Sugars | 1.2g | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 339.73 Kcal (1422 kJ) | ||
| Calories from fat | 284.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.62g | 6% | |
|---|---|---|---|
| Sodium | 16.36mg | 0% | |
| Potassium | 76.9mg | 0% | |
| Total Carbs | 11.62g | 0% | |
| Sugars | 10.26g | 5% | |
| Iron | 0.7mg | 0% | |
| Calcium | 18.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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