Tofu Cuban Sandwiches With Jicama Sticks (Food Network Kitchens) Recipe

Posted by
Rate It!
Tofu Cuban Sandwiches With Jicama Sticks (Food Network Kitchens)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Lay the tofu on a cutting board and cut horizontally into 8 equal slices. Put in a shallow dish with the onion, garlic, olive oil and half of the orange juice and turn to coat; marinate 5 to 10 minutes.
  2. Meanwhile, peel the jicama using a sharp knife and cut into sticks. Toss in a bowl with the remaining orange juice and the chili powder.
  3. Heat a large nonstick skillet over medium-high heat. Turn the tofu to coat, add to the pan and cook until golden, 3 minutes per side. Transfer to a plate. Add the marinade to the pan and cook, stirring, 4 minutes.
  4. Spread the cut sides of the rolls with the mustard and sprinkle with the cheese. Sandwich with the peppers, pickle, onion mixture and tofu.
  5. Heat a large cast-iron skillet over medium heat. Working in batches, add the sandwiches and top with another heavy skillet to flatten; cook until golden brown and the cheese melts, 2 to 3 minutes per side. Serve with the jicama sticks.
  6. Photograph by Christopher Testani
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.62 Kcal (1234 kJ)
Calories from fat 125.5 Kcal
% Daily Value*
Total Fat 13.94g 21%
Cholesterol 12.4mg 4%
Sodium 363.2mg 15%
Potassium 519.74mg 11%
Total Carbs 22.83g 8%
Sugars 6.84g 27%
Dietary Fiber 9.68g 39%
Protein 22.51g 45%
Vitamin C 75.1mg 125%
Iron 14mg 78%
Calcium 556.9mg 56%
Amount Per 100 g
Calories 74.61 Kcal (312 kJ)
Calories from fat 31.78 Kcal
% Daily Value*
Total Fat 3.53g 21%
Cholesterol 3.14mg 4%
Sodium 91.98mg 15%
Potassium 131.63mg 11%
Total Carbs 5.78g 8%
Sugars 1.73g 27%
Dietary Fiber 2.45g 39%
Protein 5.7g 45%
Vitamin C 19mg 125%
Iron 3.5mg 78%
Calcium 141mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top