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Toasted Peasant Bread (Tyler Florence) Recipe

Toasted Peasant Bread (Tyler Florence) Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 loaf peasant bread, sliced into 1/2-inch pieces
extra-virgin olive oil
4 garlic cloves, halved
chopped parsley leaves

Directions:

Preheat the oven to 500 degrees F.
Put a sheet pan in the oven so that it gets good and hot.
Place the bread slices on the hot sheet pan. Drizzle the bread with the extra-virgin olive oil bake for 5 minutes, until the bread is nicely toasted. Rub the bread slices with the garlic cloves, and discard garlic. Sprinkle with parsley and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	29.47 Kcal (123 kJ)
Calories from fat	0.27 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	0.51mg	0%
Potassium	12.03mg	0%
Total Carbs	6.49g	2%
Sugars	0.03g	0%
Dietary Fiber	0.06g	0%
Protein	1.18g	2%
Vitamin C	0.9mg	2%
Iron	0.3mg	2%
Calcium	15.4mg	2%

Amount Per 100 g
Calories	697.51 Kcal (2920 kJ)
Calories from fat	6.39 Kcal
		% Daily Value*
Total Fat	0.71g	0%
Sodium	12.07mg	0%
Potassium	284.73mg	0%
Total Carbs	153.61g	2%
Sugars	0.71g	0%
Dietary Fiber	1.42g	0%
Protein	27.93g	2%
Vitamin C	22mg	2%
Iron	7.3mg	2%
Calcium	365.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.6

Points
1

PointsPlus

Good Points

low fat,
saturated fat free,
very low sodium,
cholesterol free

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