Tinks-velvet Turtle Bread Pudding With Lemon Sauce Recipe

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Tinks-velvet Turtle Bread Pudding With Lemon Sauce
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Ingredients
12
Count
Nutrition
1242
Calories
Total time
60
Minutes
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Ingredients:

  • 4 eggs
  • 1 1/2 cup. sugar
  • 1/2 tsp. vanilla
  • 1 1/2 tsp. nutmeg
  • 1 1/2 tsp. cinnamon
  • 2 - cups milk
  • 1-cup heavy cream ....(more if needed i like mine moist)
  • 3/4 cup- raisins
  • 3/4 cup-. roasted pecans
  • 5 cup-. broken up leftover cake , muffins, croissants ..or anything you want ....chocolate muffins

Directions:

  1. Beat eggs in bowl until fluffy.
  2. Add sugar, vanilla, nutmeg, cinnamon and melted butter.
  3. Beat until well blended and sugar is dissolved.
  4. Beat in 2 cups milk, add raisins and pecans.
  5. Blend thoroughly.
  6. Mix bread cubes and cake pieces and place in well buttered 13 x 9 inch pan.
  7. Pour in egg mixture
  8. . Toss lightly until bread is soaked.
  9. Let stand, gently patting bread down into liquid occasionally.
  10. Pour 1 cup heavy cream over soaked bread and cover with foil.
  11. Place pan in larger baking pan and add water to come halfway up its sides.
  12. Bake at 300 degrees for 1 & 1/2 hours or until set in center.
  13. Makes 8-10 servings
  14. *****************************LEMON SAUCE:
  15. 1 1/4- cup-. water
  16. 3/4 - cup -. sugar
  17. 1/2 lemon
  18. 2- tbsp. cornstarch
  19. 3/4 -tsp. vanilla
  20. Juice of 1 lg. lemon
  21. Combine 1 cup water, sugar and lemon half in saucepan.
  22. Bring to a boil.
  23. Mix cornstarch with remaining 1/4 cup water and stir into sugar mixture with vanilla.
  24. Cook over medium heat, stirring constantly, until slightly thickened.
  25. Add lemon juice.
  26. Remove from heat and strain sauce into sauce boat.
  27. Serve warm. .pour over bread pudding .............yummm...............
  28. I make extra lol
  29. Makes 3/4 cups
  30. ****************
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1241.86 Kcal (5199 kJ)
Calories from fat 249.67 Kcal
% Daily Value*
Total Fat 27.74g 43%
Cholesterol 105.96mg 35%
Sodium 1794.78mg 75%
Potassium 580.38mg 12%
Total Carbs 224.66g 75%
Sugars 95.19g 381%
Dietary Fiber 17.25g 69%
Protein 28.42g 57%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 4%
Iron 11.5mg 64%
Calcium 1442.1mg 144%
Amount Per 100 g
Calories 282.82 Kcal (1184 kJ)
Calories from fat 56.86 Kcal
% Daily Value*
Total Fat 6.32g 43%
Cholesterol 24.13mg 35%
Sodium 408.75mg 75%
Potassium 132.18mg 12%
Total Carbs 51.17g 75%
Sugars 21.68g 381%
Dietary Fiber 3.93g 69%
Protein 6.47g 57%
Vitamin C 0.2mg 2%
Iron 2.6mg 64%
Calcium 328.4mg 144%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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