Tims' Mom's Blueberry Muffins Recipe

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Tims' Mom's Blueberry Muffins
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Ingredients
11
Count
Nutrition
414
Calories
Total time
20
Minutes
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Ingredients:

  • 2/3 cup sugar
  • 1 tsp salt
  • 8 tbsp butter (1 stick)
  • 1 egg , sightly beaten
  • 1 tsp grated lemons , rind of or 1 tbsp lemon juice
  • 1 tsp vanilla
  • 1/2 cup milk
  • 1 cup blueberries, if frozen ,do not thaw

Directions:

  1. Cut butter into flour,sugar,baking powder and salt.
  2. (like you do for pie crust) Add egg,lemon,milk vegetable oil and vanilla, stir just til moist fold in blueberries.
  3. Bake in well-greased muffin tin at 400 degrees for 20 to 25 minutes.
  4. Muffin cups will be about 2/3 full.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.33 Kcal (1735 kJ)
Calories from fat 188.71 Kcal
% Daily Value*
Total Fat 20.97g 32%
Cholesterol 68.4mg 23%
Sodium 412.36mg 17%
Potassium 363.6mg 8%
Total Carbs 51.97g 17%
Sugars 21.93g 88%
Dietary Fiber 1.93g 8%
Protein 5.41g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 150.3mg 15%
Amount Per 100 g
Calories 287.04 Kcal (1202 kJ)
Calories from fat 130.73 Kcal
% Daily Value*
Total Fat 14.53g 32%
Cholesterol 47.38mg 23%
Sodium 285.67mg 17%
Potassium 251.89mg 8%
Total Carbs 36g 17%
Sugars 15.19g 88%
Dietary Fiber 1.34g 8%
Protein 3.75g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 6%
Iron 0.5mg 4%
Calcium 104.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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