Tiger Shrimp With Pasta Recipe

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Ingredients:

Serving

5 tiger shrimp
3 1/2 oz spaghetti or 3 1/2 oz ribbon pasta
1 tbsp olive oil
1 small onion, finely chopped
2 medium tomatoes, chopped
1 garlic clove
2 anchovy fillets
1/2 tbsp fresh thyme
1 pinch sugar
salt and pepper

Directions:

Cook spaghetti or ribbon pasta 'al dente' according to package directions. Drain, but not rinse.
Meanwhile heat olive in a small pot to medium high heat. Add tiger shrimps and cook on each side for about 1 minute. Take shrimps out, drain and peel.
Cook onions and the whole peeled garlic in the same oil for about 1 minute until onions are tender. Add anchovy filets and crush them. Reduce heat to low and cook for an additional minute.
Add tomatoes and thyme. Do not cook. Tomatoes should only be heated through. Season with a pinch of sugar, salt and pepper to taste. Add peeled tiger shrimps and heat through for about 5 minutes.
Remove garlic clove and add drained noodles or pasta. Mix well, cover and let rest for 2 minutes. Serve.
NOTE: I use garlic only to flavor the tomato sauce. But if you like you can mince 1/2 of the garlic clove and leave it in the sauce.
NOTE: If you like the sweet taste of tomatoes you can use up to 1/2 teaspoon of sugar to bring it up even more.
NOTE: If you like more sauce add 1-2 tablespoons of the pasta cooking water.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	622.77 Kcal (2607 kJ)
Calories from fat	155.69 Kcal
		% Daily Value*
Total Fat	17.3g	27%
Cholesterol	93.75mg	31%
Sodium	184.21mg	8%
Potassium	927.01mg	20%
Total Carbs	92.48g	31%
Sugars	13.45g	54%
Dietary Fiber	7.08g	28%
Protein	26.38g	53%
Vitamin C	42.2mg	70%
Iron	3.3mg	18%
Calcium	96.9mg	10%

Amount Per 100 g
Calories	122.54 Kcal (513 kJ)
Calories from fat	30.64 Kcal
		% Daily Value*
Total Fat	3.4g	27%
Cholesterol	18.45mg	31%
Sodium	36.25mg	8%
Potassium	182.41mg	20%
Total Carbs	18.2g	31%
Sugars	2.65g	54%
Dietary Fiber	1.39g	28%
Protein	5.19g	53%
Vitamin C	8.3mg	70%
Iron	0.6mg	18%
Calcium	19.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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