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Killer Inside Out Burger with Worcestershire Tomato Ketchup (Guy Fieri) Recipe

Killer Inside Out Burger with Worcestershire Tomato Ketchup (Guy Fieri) Recipe

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Killer Inside Out Burger with Worcestershire Tomato Ketchup (Guy Fieri)

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Ingredients:

Serving

1/4 lb bacon, chopped
1/2 cup minced red onions
3 tbsp fresh uncooked chorizo , out of casing
salt and freshly ground black pepper
2 lb ground chuck, 80/20 mix
1/2 lb swiss cheese, thinly sliced , about 8 slices
4 kaiser rolls, split and toasted
3 tbsp olive oil
1/4 cup diced red onion
8 roma tomatoes, skinned, seeded , cut into 1/4-inch pieces
1 tbsp chopped garlic
2 tbsp worcestershire sauce
1 tbsp apple cider vinegar
2 tbsp sugar
1/2 tsp chopped fresh dill
salt and freshly ground black pepper
pinch allspice
pinch celery salt
pinch mustard seed

Directions:

In a medium pan over medium to high heat, add bacon and onions, cook until the bacon is rendered but not crisp. Add the chorizo and cook until done. Remove the bacon mixture to a paper towel-lined plate to drain and cool.
Divide ground chuck into 8 equal parts. Form into a loose ball, and create 4-inch patties. Layer 1 piece of cheese onto the center of 1 patty. Top with 1/4 bacon mixture, another slice of cheese, then add another patty on top and gently seal edges and form into a patty, about 4 inches wide and 1 1/2 inches high. Repeat with the remaining patties to make a total of 4 large patties.
Heat a medium saute pan over medium heat. Place all 4 patties in the pan and cook for 3 to 4 minutes on 1 side, then gently turn over and cook for another 3 to 4 minutes. Remove the pan from the heat, cover and pop it in a 250 degree F oven for 10 minutes.
Remove from oven, place onto rolls and serve with Worcestershire Tomato Ketchup.
Worcestershire Tomato Ketchup:
In medium saute pan over medium heat, add oil and onions. Cook until brown and caramelized. Add the tomatoes, and garlic and cook for a few minutes, just to soften the vegetables. Then add the remaining ingredients and simmer for 30 minutes.
You can either serve the ketchup chunky or puree it in a blender first and serve it smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	999.18 Kcal (4183 kJ)
Calories from fat	500.38 Kcal
		% Daily Value*
Total Fat	55.6g	86%
Cholesterol	223.51mg	75%
Sodium	1014.22mg	42%
Potassium	1467.12mg	31%
Total Carbs	47.58g	16%
Sugars	11.42g	46%
Dietary Fiber	3.04g	12%
Protein	78.94g	158%
Vitamin C	21.3mg	35%
Iron	6.9mg	39%
Calcium	567.2mg	57%

Amount Per 100 g
Calories	177.48 Kcal (743 kJ)
Calories from fat	88.88 Kcal
		% Daily Value*
Total Fat	9.88g	86%
Cholesterol	39.7mg	75%
Sodium	180.15mg	42%
Potassium	260.59mg	31%
Total Carbs	8.45g	16%
Sugars	2.03g	46%
Dietary Fiber	0.54g	12%
Protein	14.02g	158%
Vitamin C	3.8mg	35%
Iron	1.2mg	39%
Calcium	100.8mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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