Directions:
- Put saved egg white in deep dish walnuts in another
- Use hands to mix ingredients.
- Mix butter & shortening until well blended,
- Add brown sugar & mix well,
- Add egg yolk & mix well,
- Add flour and mix well,
- Roll in balls
- Dip in egg whites then roll in walnuts
- Push hole in center ( not all the way through)
- Place in greased cookie sheet
- Bake 350 for 18 min then 2 more with jelly placed in center where you created the hole.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8061.39 Kcal (33751 kJ) | ||
| Calories from fat | 4607.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 511.9g | 788% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 13430.81mg | 560% | |
| Potassium | 1520.62mg | 32% | |
| Total Carbs | 811.83g | 271% | |
| Sugars | 213.4g | 854% | |
| Dietary Fiber | 66.25g | 265% | |
| Protein | 77.98g | 156% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 40.1mg | 223% | |
| Calcium | 2006.8mg | 201% | |
| Amount Per 100 g | |||
| Calories | 504.34 Kcal (2112 kJ) | ||
| Calories from fat | 288.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.03g | 788% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 163% | |
| Sodium | 840.27mg | 560% | |
| Potassium | 95.13mg | 32% | |
| Total Carbs | 50.79g | 271% | |
| Sugars | 13.35g | 854% | |
| Dietary Fiber | 4.14g | 265% | |
| Protein | 4.88g | 156% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 2.5mg | 223% | |
| Calcium | 125.6mg | 201% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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