Three of a Kind Citrus Sherbet Recipe

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Three of a Kind Citrus Sherbet
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Ingredients
6
Count
Nutrition
92
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 2 cups sugar
  • 3 cups water, cold
  • 1 egg white , stiffly beaten

Directions:

  1. Extract juice from fruit; add sugar and water and stir until sugar is dissolved.
  2. Freeze to slush.
  3. Fold in stiffly beaten egg white and continue freezing until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.06 Kcal (385 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.25mg 0%
Potassium 60.81mg 1%
Total Carbs 23.35g 8%
Sugars 20.76g 83%
Dietary Fiber 0.36g 1%
Protein 0.66g 1%
Vitamin C 15.6mg 26%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 78.4 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.32mg 0%
Potassium 51.79mg 1%
Total Carbs 19.88g 8%
Sugars 17.68g 83%
Dietary Fiber 0.31g 1%
Protein 0.56g 1%
Vitamin C 13.3mg 26%
Calcium 12.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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