Directions:
- Heat peach nectar in microwave for 1-2 minutes or until very hot but not boiling.
- Pour over gelatin and stir till combined.
- Cool in fridge for 15 minutes.
- Cut the peach slices into 1/2 pieces.
- Stir peaches into ricotta then add in the gelatin mixture.
- Chill another 30 minutes or until just set.
- Meanwhile, using a serrated knife, cut top off angel food cake & hollow out center leaving a 1 edge.
- Eat the leftover cake pieces as a snack while you finish up the recipe.
- Spoon cooled gelatin/ricotta/peach mixture into angel food shell & replace the top.
- I usually have a couple of tablespoons too much filling. That's the cook's snack # 2.
- **Tip - if you find that the center edge of the cake tries to fold in under the weight of the filling, place a juice glass in the hollow center. Remove it before serving.
- Stir extract into whipped topping & frost the cake.
- Garnish with peach slices, if desired.
- Chill at least 1 hour before serving & keep any leftovers refrigerated.
- Note: I've made this in a hurry & rather than hollowing out the cake, I cut it up into 1 cubes & layered it with the filling for a trifle type dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 422.09 Kcal (1767 kJ) | ||
| Calories from fat | 411.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.73g | 70% | |
|---|---|---|---|
| Cholesterol | 1.45mg | 0% | |
| Sodium | 5.01mg | 0% | |
| Potassium | 16.62mg | 0% | |
| Total Carbs | 4.25g | 1% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 0.35g | 1% | |
| Vitamin C | 9.4mg | 16% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 535.88 Kcal (2244 kJ) | ||
| Calories from fat | 522.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.06g | 70% | |
|---|---|---|---|
| Cholesterol | 1.84mg | 0% | |
| Sodium | 6.37mg | 0% | |
| Potassium | 21.1mg | 0% | |
| Total Carbs | 5.4g | 1% | |
| Sugars | 0.79g | 2% | |
| Dietary Fiber | 0.39g | 1% | |
| Protein | 0.45g | 1% | |
| Vitamin C | 11.9mg | 16% | |
| Calcium | 9.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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