Three Morel Mushroom Iron Skillet Breakfast Recipe...

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Three Morel Mushroom Iron Skillet Breakfast Recipe...
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Ingredients:

  • cast iron stove top

Directions:

  1. Breakfast Morels....
  2. -
  3. Crumble up dried morels, soak in milk, just a little milk, for approximately one hour, pour all into scrambled eggs, add cheese, salt an pepper to taste.
  4. -
  5. Great Breakfast Treat...
  6. -
  7. Fry the morels - just in flour - no egg or milk. Then add them to scrambled eggs Makes for a delicious breakfast
  8. -
  9. Biscuts and Morel Gravy...
  10. -
  11. Slice, soak and rinse your morels as you would in normal preperation.
  12. Lightly flour them fry them in cooking grease until fully cooked.
  13. When cooked, add flour to the grease to dry it up continually stirring.
  14. Slowly add milk mixing it and stirring until it's the texture of gravy you desire.
  15. Salt and pepper to taste.
  16. Pour over biscuts!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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