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Three-Ingredient Green Bean Casserole Recipe

Three-Ingredient Green Bean Casserole Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Fry bacon in a large skillet over medium heat until crisp. Drain on paper towels. In a large bowl, stir together the green beans and salad dressing; pour into the prepared dish. Crumble bacon over the top.
Bake uncovered for 30 minutes in the preheated oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.75 Kcal (987 kJ)
Calories from fat	216.3 Kcal
		% Daily Value*
Total Fat	24.03g	37%
Cholesterol	18.48mg	6%
Sodium	306.09mg	13%
Potassium	73.64mg	2%
Total Carbs	1.59g	1%
Sugars	0.19g	1%
Dietary Fiber	0.28g	1%
Protein	3.83g	8%
Vitamin C	1.1mg	2%
Iron	0.1mg	1%
Calcium	6.7mg	1%

Amount Per 100 g
Calories	422.62 Kcal (1769 kJ)
Calories from fat	387.75 Kcal
		% Daily Value*
Total Fat	43.08g	37%
Cholesterol	33.13mg	6%
Sodium	548.71mg	13%
Potassium	132.01mg	2%
Total Carbs	2.84g	1%
Sugars	0.34g	1%
Dietary Fiber	0.51g	1%
Protein	6.86g	8%
Vitamin C	2mg	2%
Iron	0.2mg	1%
Calcium	11.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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