Three Cheese Chicken Penne Pasta Bake Recipe

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Ingredients

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Ingredients:

Serving

1 1/2 cups multi-grain penne, uncooked
1 (9 oz) package fresh spinach leaves
1 lb boneless skinless chicken breast, cut into bite-size pieces
1 tsp dried basil leaves
1 (14 1/2 oz) jar spaghetti sauce
1 (14 1/2 oz) can diced tomatoes, drained
2 oz neufchatel cheese, cubed , philadelphia brand
1 cup reduced-fat mozzarella cheese , kraft 2%, shredded, divided
2 tbsp parmesan cheese, grated , kraft

Directions:

HEAT oven to 375ºF. Cook pasta as directed on package, adding spinach to the boiling water for the last 1 minute.
COOK and stir chicken and basil in large nonstick skillet on medium-high heat 3 minute Add spaghetti sauce and tomatoes; bring to boil. Simmer 3 minute or until chicken is done. Stir in Neufchatel cheese.
DRAIN pasta mixture; return to pan. Stir in chicken mixture and 1/2 cup mozzarella. Spoon into 2-qt. or 8-inch square baking dish.
BAKE 20 minute Sprinkle with remaining cheeses. Bake 3 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.55 Kcal (199 kJ)
Calories from fat	11.72 Kcal
		% Daily Value*
Total Fat	1.3g	2%
Cholesterol	13.09mg	4%
Sodium	107.63mg	4%
Potassium	68.54mg	1%
Total Carbs	3.46g	1%
Sugars	0.26g	1%
Dietary Fiber	0.46g	2%
Protein	6.02g	12%
Vitamin C	0.5mg	1%
Iron	0.2mg	1%
Calcium	51.3mg	5%

Amount Per 100 g
Calories	115.22 Kcal (482 kJ)
Calories from fat	28.4 Kcal
		% Daily Value*
Total Fat	3.16g	2%
Cholesterol	31.72mg	4%
Sodium	260.82mg	4%
Potassium	166.08mg	1%
Total Carbs	8.39g	1%
Sugars	0.62g	1%
Dietary Fiber	1.11g	2%
Protein	14.58g	12%
Vitamin C	1.2mg	1%
Iron	0.5mg	1%
Calcium	124.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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