Thin French Apple Tart Recipe

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Thin French Apple Tart
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Ingredients:

Directions:

  1. Preheat oven to 425.
  2. Place dough on a lighlty floured surface; roll into a 12 circle. Place on a 12 inch pizza pan. Combine sugar and cinnamon. Sprinkle 1 T sugar mixture over dough. Arrange apple slices spokelike on top of dough, working from outside edge of dough to the center. Sprinkle apple slices with remaining sugar mixture. Bake at 425 for 30 minutes.
  3. Combine honey and vanilla in a microwave-safe bowl. Microwave at High 40 seconds. Brush honey mixture over warm tart.
  4. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.82 Kcal (422 kJ)
Calories from fat 0.28 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 3.29mg 0%
Potassium 117.95mg 3%
Total Carbs 25.23g 8%
Sugars 20.43g 82%
Dietary Fiber 2.35g 9%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 81.15 Kcal (340 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.65mg 0%
Potassium 94.94mg 3%
Total Carbs 20.31g 8%
Sugars 16.45g 82%
Dietary Fiber 1.89g 9%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Calcium 7.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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