the U of L Game Day Dip Recipe

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the U of L Game Day Dip
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Ingredients
4
Count
Nutrition
706
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Fry sausage in skillet then drain.
  2. Cut cream cheese in cubes and put in crock pot.
  3. Then add all other ingredients and let set and get warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 705.92 Kcal (2956 kJ)
Calories from fat 591.95 Kcal
% Daily Value*
Total Fat 65.77g 101%
Cholesterol 223.02mg 74%
Sodium 1150.3mg 48%
Potassium 148.08mg 3%
Total Carbs 3.83g 1%
Sugars 3.17g 13%
Dietary Fiber 0.19g 1%
Protein 25.14g 50%
Vitamin C 12.8mg 21%
Iron 9.1mg 51%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 347.44 Kcal (1455 kJ)
Calories from fat 291.35 Kcal
% Daily Value*
Total Fat 32.37g 101%
Cholesterol 109.77mg 74%
Sodium 566.16mg 48%
Potassium 72.88mg 3%
Total Carbs 1.88g 1%
Sugars 1.56g 13%
Dietary Fiber 0.09g 1%
Protein 12.37g 50%
Vitamin C 6.3mg 21%
Iron 4.5mg 51%
Calcium 23.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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