Directions:
- Preheat over to 350 degrees.
- Grease a 8x11.5 baking dish (I use pam).
- Stir together brownie mix, syrup package, eggs, oil and water. Add the chocolate chips.
- Pour into greased baking dish, bake until done.
- Immediately after you take the brownies out of the oven, cover with a layer of marshmellows, let stand while you make icing.
- Sift powdered sugar and cocoa powder together. Add the melted butter and enough milk to make the consistency you like. (I start with about 3-4 tbsp). But make sure you add enough liquid so it will cover the top of the whole thing, but not too much to make it too runny.
- Delicately spread over marshmellows.
- Let cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 628.53 Kcal (2632 kJ) | ||
| Calories from fat | 340.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.88g | 58% | |
|---|---|---|---|
| Cholesterol | 64.01mg | 21% | |
| Sodium | 471.4mg | 20% | |
| Potassium | 836.7mg | 18% | |
| Total Carbs | 67.97g | 23% | |
| Sugars | 35.85g | 143% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 6.75g | 14% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 66mg | 7% | |
| Amount Per 100 g | |||
| Calories | 434.41 Kcal (1819 kJ) | ||
| Calories from fat | 235.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.18g | 58% | |
|---|---|---|---|
| Cholesterol | 44.24mg | 21% | |
| Sodium | 325.82mg | 20% | |
| Potassium | 578.3mg | 18% | |
| Total Carbs | 46.98g | 23% | |
| Sugars | 24.78g | 143% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.67g | 14% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 4% | |
| Calcium | 45.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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