Nestle Toll House Brownies Recipe

Posted by
Rate It!
Nestle Toll House Brownies
Add your photo!
Ingredients
18
Count
Nutrition
355
Calories
Total time
19
Minutes
Comments Print recipe

Ingredients:

  • for brownies
  • 11/2 sticks of butter or margarine
  • 2 tbsp of water
  • 2 large eggs , or 1 jumbo egg
  • 2- tsp.- 1 tbsp vanilla extract
  • 3/4 cup. nestle toll house unsweetened baking cocoa(or any 1 you'd like)
  • 1/2 tsp. baking powder
  • 1/4 tsp salt
  • 3/4 cup. chopped nuts (optional)
  • powdered sugar (optional)
  • for chocolate lover's frosting
  • 3 cup. sifted powdered sugar (i never do that though, lol)
  • 2/3 cup. cocoa
  • 1/2 cup.(or 1 stick) butter, softened (i melt it though)
  • 5 to 6 tbsp milk
  • 1 tsp vanilla

Directions:

  1. For Brownies:
  2. 12/3 C. granulated sugar
  3. 3/4 C. or(11/2 sticks) of butter or margarine, melted
  4. 2 Tablespoons of water
  5. 2 large eggs, or 1 jumbo egg
  6. 2 teaspoons. vanilla extract
  7. 11/3 C. all purpose flour
  8. 3/4 C. Nestle Toll House Unsweetened Baking Cocoa(or any one you'd like)
  9. 1/2 teaspoon. baking powder
  10. 1/4 teaspoon salt
  11. 3/4 C. chopped nuts(optional)
  12. Powdered Sugar(optional)
  13. - Preheat oven to 350. Grease or 13X9 pan. Combine the first 3 ingrediants in a large bowl. Stir in eggs and vanilla. Combine flour, cocoa, baking powder, and salt, in a medium bowl. Stir in nuts, if desired. Spread into pan/ Bake for 18-25 min, oruntil wooden toothpick inserted in the center, comes out slightly sticky.
  14. Chocolate Lover's Frosting:
  15. 3 C. sifted powdered sugar(I never do that though, lol)
  16. 2/3C. cocoa
  17. 1/2 C.(or 1 stick) butter, softened (I melt it though)
  18. 5 to 6 Tablespoons milk
  19. 1 teaspoon Vanilla
  20. - Beat 1 C. powdered sugar, all the cocoa, all the butter, 2 T. milk, and vanilla, in a small bowl until creamy. Gradually beat in remaining sugar and milk, until smooth.
  21. **Tips: I found that the frosting makes way to much for the brownies. Since, the brownies make 24 pieces, and the frosting makes 2 cups, I cut the frosting recipe in half because the first time I tried it, it was way to much frosting! And it was perfect. Heres the frosting recipe, cut in HALF:
  22. 11/2 C. Powdered Sugar
  23. 1/3 C. cocoa
  24. 1/4 C.(1/2 stick) of butter or margine, softened, or melted
  25. 3 T. Milk
  26. 1/2 teaspoon Vanilla Extract
  27. -Beat 1/2 C. powdered sugar, all cocoa, all the butter, 1 T. milk, and all vanilla in a bowl. Beat until Creamy. Then, add another 1/2 C. powdered sugar and another 1 T. milk, until creamy. Then add the last 1/2C. of powdered sugar and last tablespoon of milk!
  28. Enjoy! :)
  29. ***I use Hershey's cocoa in the batter mix, and for the brownie mix! I think it tastes BETTER!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.68 Kcal (1485 kJ)
Calories from fat 257.76 Kcal
% Daily Value*
Total Fat 28.64g 44%
Cholesterol 81.42mg 27%
Sodium 71.3mg 3%
Potassium 127.86mg 3%
Total Carbs 21.24g 7%
Sugars 4.96g 20%
Dietary Fiber 1.01g 4%
Protein 3.95g 8%
Vitamin A 0.3mg 10%
Iron 0.6mg 3%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 500.3 Kcal (2095 kJ)
Calories from fat 363.6 Kcal
% Daily Value*
Total Fat 40.4g 44%
Cholesterol 114.85mg 27%
Sodium 100.58mg 3%
Potassium 180.35mg 3%
Total Carbs 29.96g 7%
Sugars 6.99g 20%
Dietary Fiber 1.42g 4%
Protein 5.57g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 10%
Iron 0.8mg 3%
Calcium 44.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top