The Best Baked Potato Casserole Ever! Recipe

Posted by
Rate It!
The Best Baked Potato Casserole Ever!
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray a 13 x 9 x 2 inch baking dish with nonstick pan coating or grease lightly with solid shortening.
  3. Cut baked potatoes into 1 inch cubes. Place half in a prepared baking dish; sprinkle half of the salt, pepper and bacon. Top with half of the sour cream & cheese.
  4. Repeat layers.
  5. Bake, uncovered, at 350 degrees for 20 minutes or until cheese is melted (It usually takes 30 minutes for me. Also, you can cover with foil if the cheese starts to brown too quickly).
  6. Sprinkle with chopped green onions to garnish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.67 Kcal (2109 kJ)
Calories from fat 251.24 Kcal
% Daily Value*
Total Fat 27.92g 43%
Cholesterol 95.21mg 32%
Sodium 1831.31mg 76%
Potassium 861.59mg 18%
Total Carbs 34.89g 12%
Sugars 12.17g 49%
Dietary Fiber 2.72g 11%
Protein 28.88g 58%
Vitamin C 12.6mg 21%
Vitamin A 1.3mg 44%
Iron 2.9mg 16%
Calcium 197mg 20%
Amount Per 100 g
Calories 201.56 Kcal (844 kJ)
Calories from fat 100.54 Kcal
% Daily Value*
Total Fat 11.17g 43%
Cholesterol 38.1mg 32%
Sodium 732.86mg 76%
Potassium 344.79mg 18%
Total Carbs 13.96g 12%
Sugars 4.87g 49%
Dietary Fiber 1.09g 11%
Protein 11.56g 58%
Vitamin C 5mg 21%
Vitamin A 0.5mg 44%
Iron 1.2mg 16%
Calcium 78.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top