The Best Amish Meatloaf Recipe

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Ingredients:

Serving

2 lbs extra lean ground beef
1 3/4 cups ritz crackers, crushed
1 small onion, chopped finely
2 eggs, slightly beaten
3/4 cup ketchup
2 tsp garlic salt
1/4-1/2 tsp pepper (to taste)
2 slices of regular- sliced bacon
1/2 cup ketchup
1/4 tsp salt
1/2 tsp dry mustard
2 tbsp dark brown sugar
1/8-1/4 tsp pepper (to taste)

Directions:

Mix first 7 ingredients throughly together and pack into a loaf pan.
Next put the strips of bacon on top and bake for an hour at 350F degrees.
While waiting, mix the sauce ingredients together.
After the hour is up, pour and smooth the sauce onto the meatloaf and cook another 15 to 20 minutes. I have sometimes added 1/2 teaspoon of garlic salt instead of the salt to the sauce mixture and that is also delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	878.42 Kcal (3678 kJ)
Calories from fat	402.87 Kcal
		% Daily Value*
Total Fat	44.76g	69%
Cholesterol	148.28mg	49%
Sodium	707.06mg	29%
Potassium	611.92mg	13%
Total Carbs	76.35g	25%
Sugars	11.16g	45%
Dietary Fiber	2.27g	9%
Protein	43.41g	87%
Vitamin C	12.2mg	20%
Iron	3.9mg	22%
Calcium	48.5mg	5%

Amount Per 100 g
Calories	283.18 Kcal (1186 kJ)
Calories from fat	129.88 Kcal
		% Daily Value*
Total Fat	14.43g	69%
Cholesterol	47.8mg	49%
Sodium	227.94mg	29%
Potassium	197.27mg	13%
Total Carbs	24.61g	25%
Sugars	3.6g	45%
Dietary Fiber	0.73g	9%
Protein	13.99g	87%
Vitamin C	3.9mg	20%
Iron	1.2mg	22%
Calcium	15.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.8

Points
24

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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