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The Alabama Smokehouse Pig Burger with White Barbecue Sauce Recipe

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The Alabama Smokehouse Pig Burger with White Barbecue Sauce
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Ingredients
16
Count
Nutrition
2040
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Prepare a medium-hot fire in a charcoal grill with a cover, or preheat a gas grill to medium-high.
  2. Alabama White Barbecue Sauce:
  3. In a small mixing bowl combine the mayonnaise, apple cider vinegar, lemon juice, sugar, and black pepper. Mix until well combined and refrigerate until serving.
  4. Heat a large fireproof nonstick skillet on the grill. Add the bacon and cook over medium-high heat until the bacon is crispy, about 5 minutes, flipping once. Drain on paper towels. Reserve the rendered bacon fat from the skillet.
  5. Patties:
  6. Combine the pork, smoked paprika, chili powder, cayenne, salt, and pepper in a large bowl. Add 1 1/2 tablespoons of the rendered bacon fat from the skillet. Mix well, handling the meat as little as possible to avoid compacting. Divide the mixture into 6 equal portions and form the portions into patties to fit the size of the rolls.
  7. Brush the grill rack with oil. Arrange the patties on the rack, cover, and cook, turning once just until done, about 4 minutes on each side for medium-rare. During the last few minutes of cooking, top the burgers with equal amounts of smoked Gouda and put the rolls, cut side down, on the outer edges of the rack to toast lightly.
  8. To assemble the burgers, spread a generous amount of Alabama White Barbecue Sauce on the cut sides of the rolls. On each roll bottom, put some shredded cabbage, a cheese-topped patty, and 2 slices of bacon. Cover with the roll tops and serve.
  9. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2040.02 Kcal (8541 kJ)
Calories from fat 1587.46 Kcal
% Daily Value*
Total Fat 176.38g 271%
Cholesterol 346.11mg 115%
Sodium 2772.42mg 116%
Potassium 909.99mg 19%
Total Carbs 40.47g 13%
Sugars 9.38g 38%
Dietary Fiber 2.81g 11%
Protein 69.68g 139%
Vitamin C 11.9mg 20%
Iron 2.1mg 12%
Calcium 1483.7mg 148%
Amount Per 100 g
Calories 423.19 Kcal (1772 kJ)
Calories from fat 329.31 Kcal
% Daily Value*
Total Fat 36.59g 271%
Cholesterol 71.8mg 115%
Sodium 575.13mg 116%
Potassium 188.77mg 19%
Total Carbs 8.4g 13%
Sugars 1.94g 38%
Dietary Fiber 0.58g 11%
Protein 14.46g 139%
Vitamin C 2.5mg 20%
Iron 0.4mg 12%
Calcium 307.8mg 148%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.9
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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