Ingredients:
- 2 (3.4 oz) packages
- instant white chocolate pudding mix (or chocolate for chocolate chocolate
- 4 eggs
Directions:
- 1. Preheat oven to 350 degrees F (175 degrees C). Sift
- Together the flour and baking soda, set aside.
- 2. In a large bowl, cream together the butter, brown
- Sugar, and white sugar. Beat in the instant pudding mix until
- Blended. Stir in the eggs and vanilla. Blend in the flour
- Mixture. Finally, stir in the chocolate chips and nuts. Drop
- Cookies by rounded spoonfuls onto ungreased cookie sheets.
- 3. Bake for 10 to 12 minutes in the preheated oven. Edges
- Should be golden brown.
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Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 245.35 Kcal (1027 kJ) | ||
| Calories from fat | 154.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 26% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 59.07mg | 2% | |
| Potassium | 47.39mg | 1% | |
| Total Carbs | 23.95g | 8% | |
| Sugars | 11.75g | 47% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 2.99g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 8% | |
| Calcium | 9.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 477.46 Kcal (1999 kJ) | ||
| Calories from fat | 300.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.34g | 26% | |
|---|---|---|---|
| Cholesterol | 66.12mg | 11% | |
| Sodium | 114.95mg | 2% | |
| Potassium | 92.23mg | 1% | |
| Total Carbs | 46.6g | 8% | |
| Sugars | 22.87g | 47% | |
| Dietary Fiber | 3.31g | 7% | |
| Protein | 5.82g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 3mg | 8% | |
| Calcium | 18.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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