Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine flour, baking soda and salt. In another bowl, combine soften butter with shortening, sugar and brown sugar and vanilla. Beat until creamy. Beat in egg. Gradually add flour mixture and mix well. Stir in chocolate chips.
- Bake on ungreased cookie sheet for 8-10 min. Note: I take them out of the oven before they start to turn dark! Do not double this recipe, or they don't bake soft. Can make this recipe for bars too. Spread dough into greased 9x13 inch pan. Bake them at 375 degrees F (190 degrees C) for 15-20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2611.35 Kcal (10933 kJ) | ||
| Calories from fat | 1385.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 153.9g | 237% | |
|---|---|---|---|
| Cholesterol | 203.85mg | 68% | |
| Sodium | 983.84mg | 41% | |
| Potassium | 291.22mg | 6% | |
| Total Carbs | 325.23g | 108% | |
| Sugars | 203.75g | 815% | |
| Dietary Fiber | 12.62g | 50% | |
| Protein | 15.93g | 32% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 13.2mg | 73% | |
| Calcium | 113.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 474.7 Kcal (1987 kJ) | ||
| Calories from fat | 251.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.98g | 237% | |
|---|---|---|---|
| Cholesterol | 37.06mg | 68% | |
| Sodium | 178.85mg | 41% | |
| Potassium | 52.94mg | 6% | |
| Total Carbs | 59.12g | 108% | |
| Sugars | 37.04g | 815% | |
| Dietary Fiber | 2.29g | 50% | |
| Protein | 2.9g | 32% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.4mg | 73% | |
| Calcium | 20.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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