Thanksgiving Rush Mashed Potato Casserole Recipe

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Thanksgiving Rush Mashed Potato Casserole

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Ingredients

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Ingredients:

Serving

10 large baking potatoes, peeled and quartered (such as russet , about 5 -6 inches long each)
1 cup low-fat sour cream or 1 cup sour cream
1 (8 oz) package neufchatel cheese
6 tbsp sweet unsalted butter, divided
2 tbsp minced onion flakes (or use fresh )
1/2 tsp salt , to taste
sweet hungarian paprika, to garnish

Directions:

Set potatoes into a large stock pot, cover with water, and bring to a boil.
As soon as it starts to boil, lower the heat, cover, and cook for about 20-25 minutes or until your potatoes are very tender (time will vary based on actual size of your potatoes).
Drain and set back into the pan (no heat) and mash.
Add sour cream, neufchatel cheese, 4 Tbsp of the butter, onion, and salt to taste and stir until mixture is smooth and creamy.
Spread evenly into a greased 9x13 glass baking dish, and using the back of a wooden spoon, press shallow craters into the surface evenly across the potatoes.
Melt remaining butter and drizzle over the surface- some should pool up in the craters.
Sprinkle with a little paprika to garnish.
Cover with foil and bake in a preheated oven at 350 F for 40 minutes.
Remove foil and bake an additional 20 minutes.
To MAKE AHEAD: Prepare potatoes up until the part where you cover with foil- set the foil coverd pan in the fridge overnight; when ready to bake, set the pan on the counter for 30 minutes before placing into the preheated oven and bake as above.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	48.13 Kcal (202 kJ)
Calories from fat	29.04 Kcal
		% Daily Value*
Total Fat	3.23g	5%
Cholesterol	8.46mg	3%
Sodium	141.25mg	6%
Potassium	62.57mg	1%
Total Carbs	3.18g	1%
Sugars	1.28g	5%
Dietary Fiber	0.13g	1%
Protein	1.68g	3%
Vitamin C	0.9mg	1%
Calcium	35mg	4%

Amount Per 100 g
Calories	174.28 Kcal (730 kJ)
Calories from fat	105.16 Kcal
		% Daily Value*
Total Fat	11.68g	5%
Cholesterol	30.62mg	3%
Sodium	511.45mg	6%
Potassium	226.58mg	1%
Total Carbs	11.51g	1%
Sugars	4.63g	5%
Dietary Fiber	0.45g	1%
Protein	6.08g	3%
Vitamin C	3.1mg	1%
Iron	0.1mg	0%
Calcium	126.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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