Thai Tofu Lettuce Wraps Recipe

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Ingredients:

Serving

1/4 cup rice vinegar
1/4 cup canola oil
2 tbsp lime juice
2 tbsp mayonnaise
2 tbsp creamy peanut butter
1 tbsp brown sugar
1 tbsp soy sauce
2 tsp minced fresh gingerroot
1 tsp sesame oil
1 tsp thai chili sauce
1 garlic clove, peeled
1/2 cup minced fresh cilantro, divided
1 package (14 oz) firm tofu, drained and cut into 1/2-inch cubes
1/2 cup chopped green onions
1/2 cup shredded carrots
1 small sweet red pepper, diced
3/4 cup dry roasted peanuts, chopped, divided
8 bibb or boston lettuce leaves

Directions:

For dressing, in a blender, combine the first 11 ingredients; cover and process until smooth. Stir in 1/4 cup cilantro.
In a large bowl, combine the tofu, onions, carrots, red pepper, 1/2 cup peanuts and remaining cilantro. Add dressing and toss to coat. Divide among lettuce leaves; sprinkle with remaining peanuts. Fold lettuce over filling. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	420.77 Kcal (1762 kJ)
Calories from fat	340.19 Kcal
		% Daily Value*
Total Fat	37.8g	58%
Cholesterol	2.9mg	1%
Sodium	362.45mg	15%
Potassium	401.71mg	9%
Total Carbs	15.99g	5%
Sugars	5.8g	23%
Dietary Fiber	4.09g	16%
Protein	8.23g	16%
Vitamin C	29.5mg	49%
Vitamin A	0.2mg	5%
Iron	1.7mg	10%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	272.93 Kcal (1143 kJ)
Calories from fat	220.65 Kcal
		% Daily Value*
Total Fat	24.52g	58%
Cholesterol	1.88mg	1%
Sodium	235.09mg	15%
Potassium	260.56mg	9%
Total Carbs	10.37g	5%
Sugars	3.76g	23%
Dietary Fiber	2.65g	16%
Protein	5.34g	16%
Vitamin C	19.2mg	49%
Vitamin A	0.1mg	5%
Iron	1.1mg	10%
Calcium	37.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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