Thai Shrimp Salad for 2 Recipe

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Ingredients:

Serving

2 tbsp lime juice
1 tbsp sesame oil
1 tbsp reduced-sodium soy sauce
1-1/2 tsp sesame seeds, toasted
1-1/2 tsp minced fresh mint
1-1/2 tsp minced fresh cilantro
dash crushed red pepper flakes
1/2 lb uncooked large shrimp, peeled and deveined
1/8 tsp salt
1/8 tsp pepper
1/2 large sweet onion, sliced
1/2 medium cucumber, peeled and sliced
2 cups torn leaf lettuce

Directions:

In a large bowl, combine the first seven ingredients; set aside. Sprinkle shrimp with salt and pepper; thread onto two metal or soaked wooden skewers.
Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 2-4 minutes on each side or until shrimp turn pink.
Stir reserved dressing; add the shrimp, onion and cucumber. Toss to coat. Divide lettuce among two salad plates; top with shrimp mixture and serve immediately. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	474.97 Kcal (1989 kJ)
Calories from fat	271.09 Kcal
		% Daily Value*
Total Fat	30.12g	46%
Cholesterol	65.76mg	22%
Sodium	1959.29mg	82%
Potassium	338.12mg	7%
Total Carbs	42.58g	14%
Sugars	5.14g	21%
Dietary Fiber	3.48g	14%
Protein	12.04g	24%
Vitamin C	11.6mg	19%
Vitamin A	0.2mg	6%
Iron	24.1mg	134%
Calcium	105.2mg	11%

Amount Per 100 g
Calories	166.25 Kcal (696 kJ)
Calories from fat	94.89 Kcal
		% Daily Value*
Total Fat	10.54g	46%
Cholesterol	23.02mg	22%
Sodium	685.79mg	82%
Potassium	118.35mg	7%
Total Carbs	14.9g	14%
Sugars	1.8g	21%
Dietary Fiber	1.22g	14%
Protein	4.21g	24%
Vitamin C	4mg	19%
Vitamin A	0.1mg	6%
Iron	8.4mg	134%
Calcium	36.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.3

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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