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Thai Shrimp-and-Pasta Salad Recipe

Thai Shrimp-and-Pasta Salad Recipe

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Ingredients

Count

Nutrition

515

Calories

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Ingredients:

Serving

2 oz uncooked linguine
1/2 cup shredded carrot
8 oz medium shrimp, cooked and peeled
1 cup thinly sliced boston lettuce leaves
1/4 cup fresh cilantro leaves
2 tbsp chopped unsalted, dry-roasted peanuts
1/4 cup fresh lime juice
2 tbsp fish sauce
2 tbsp chopped fresh cilantro
1 tbsp chopped green onions
2 1/2 tsp sugar
2 tsp vegetable oil
1 tsp grated peeled fresh ginger
2 garlic cloves, minced

Directions:

Cook pasta in boiling water 9 1/2 minutes. Add carrot; cook an additional 30 seconds. Drain, and cool. Combine pasta mixture, shrimp, lettuce, cilantro leaves, and peanuts in a large bowl; toss well.
Combine lime juice and remaining ingredients in a jar. Cover tightly, and shake vigorously. Pour over pasta mixture, tossing gently to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	514.9 Kcal (2156 kJ)
Calories from fat	210.8 Kcal
		% Daily Value*
Total Fat	23.42g	36%
Cholesterol	160.74mg	54%
Sodium	1851.53mg	77%
Potassium	594.13mg	13%
Total Carbs	46.2g	15%
Sugars	8.19g	33%
Dietary Fiber	3.91g	16%
Protein	30.73g	61%
Vitamin C	16.5mg	28%
Vitamin A	0.3mg	11%
Iron	2.6mg	15%
Calcium	129.9mg	13%

Amount Per 100 g
Calories	187.25 Kcal (784 kJ)
Calories from fat	76.66 Kcal
		% Daily Value*
Total Fat	8.52g	36%
Cholesterol	58.46mg	54%
Sodium	673.34mg	77%
Potassium	216.07mg	13%
Total Carbs	16.8g	15%
Sugars	2.98g	33%
Dietary Fiber	1.42g	16%
Protein	11.17g	61%
Vitamin C	6mg	28%
Vitamin A	0.1mg	11%
Iron	1mg	15%
Calcium	47.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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