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Thai Peanut Shrimp, Asparagus and Noodles Recipe

Thai Peanut Shrimp, Asparagus and Noodles Recipe

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Thai Peanut Shrimp, Asparagus and Noodles

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Ingredients:

Serving

2 quarts water, cold
1/4 cup salt
1/4 cup sugar
1 lb shrimp, shelled and deveined
1/2 cup peanut butter, smooth
1/2 cup hoisin sauce
1/2 cup water
3 -4 tbsp brown sugar
2 tbsp sesame oil
2 tbsp soy sauce
2 tbsp lime juice
2 tbsp red wine vinegar
1 tsp garlic salt (optional)
1 tsp ginger, minced
1 tsp garlic, minced
1 tsp chili-garlic sauce
1/2 tsp hot sauce ( i like cholula)
2 tbsp cornstarch, mixed with 2 tsp water (optional)
1 tbsp canola oil
1 onion, diced
1 red pepper, diced
2 tsp garlic, minced
2 cups asparagus , cut into 1 inch pieces
3 cups noodles, cooked and drained

Directions:

Mix water, salt and sugar together with a whisk until salt and sugar are dissolved. Add shrimp and let it sit in the brine for at least 30 minutes. Longer doesn't hurt. Drain shrimp well and pat dry with a paper towel when ready to cook.
While shrimp is brining, combine all sauce ingredients except cornstarch and water slurry in a small saucepan. Heat over low heat for 30 minutes. Cornstarch/water slurry can be whisked in if sauce isn't thick enough after heating.
Pour canola oil into a large, hot, non-stick skillet over medium high heat. Add onion, red pepper and garlic. Stir-fry for 7 minutes, until veggies are softened. Add asparagus and continue stir-frying for about 5 more minutes. Pour veggies into a large bowl and set aside.
Re-heat skillet over medium high heat. Add additional canola oil if desired. Add drained shrimp and stir-fry until they are pink, about 5 - 7 minutes. Add reserved veggies and noodles and stir well. Pour peanut sauce over everything and combine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	494.61 Kcal (2071 kJ)
Calories from fat	231.19 Kcal
		% Daily Value*
Total Fat	25.69g	40%
Cholesterol	50.76mg	17%
Sodium	4787.67mg	199%
Potassium	339.71mg	7%
Total Carbs	55.37g	18%
Sugars	15.58g	62%
Dietary Fiber	3.96g	16%
Protein	13.57g	27%
Vitamin C	23.8mg	40%
Iron	2.5mg	14%
Calcium	82.5mg	8%

Amount Per 100 g
Calories	98.63 Kcal (413 kJ)
Calories from fat	46.1 Kcal
		% Daily Value*
Total Fat	5.12g	40%
Cholesterol	10.12mg	17%
Sodium	954.76mg	199%
Potassium	67.75mg	7%
Total Carbs	11.04g	18%
Sugars	3.11g	62%
Dietary Fiber	0.79g	16%
Protein	2.71g	27%
Vitamin C	4.7mg	40%
Iron	0.5mg	14%
Calcium	16.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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