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Thai Hot and Sour Shrimp Soup - Tom Yum Goong Recipe

Thai Hot and Sour Shrimp Soup - Tom Yum Goong Recipe

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Thai Hot and Sour Shrimp Soup - Tom Yum Goong

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Ingredients:

Serving

4 tbsp vegetable oil
4 cloves garlic, crushed
1 small red onion, finely chopped
7 cups water
1 tbsp black pepper
1 stalk lemongrass, cut into 2 inch lengths
1 (1 inch) piece fresh galangal root
3 fresh red chilies, thinly sliced ( amount optional)
3 fresh green chilies, thinly sliced ( amount optional)
4 kaffir lime leaves, scored (if using dry , soak in warm water until pliable)
1 lb medium shrimp, cleaned and deveined
6 tbsp fish sauce
2 tbsp fresh lime juice
1/4 cup chopped fresh cilantro

Directions:

Heat oil in a pot with garlic until aromatic; add onion and cook, stirring, until onion is light brown.
Add the water and bring to a boil.
Add black pepper, lemongrass, galangal, chiles, and lime leaves; return to a boil and boil for 2 minutes.
Place shrimp in the pot along with the fish sauce and lime juice.
Simmer for 3 more minutes, or until shrimp are firm and cooked.
Garnish soup with fresh cilantro before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.22 Kcal (1454 kJ)
Calories from fat	211.4 Kcal
		% Daily Value*
Total Fat	23.49g	36%
Cholesterol	43.84mg	15%
Sodium	2287.67mg	95%
Potassium	312.58mg	7%
Total Carbs	28.82g	10%
Sugars	3.58g	14%
Dietary Fiber	2.24g	9%
Protein	8.21g	16%
Vitamin C	90.4mg	151%
Iron	1.6mg	9%
Calcium	77.1mg	8%

Amount Per 100 g
Calories	78.07 Kcal (327 kJ)
Calories from fat	47.53 Kcal
		% Daily Value*
Total Fat	5.28g	36%
Cholesterol	9.86mg	15%
Sodium	514.35mg	95%
Potassium	70.28mg	7%
Total Carbs	6.48g	10%
Sugars	0.8g	14%
Dietary Fiber	0.5g	9%
Protein	1.85g	16%
Vitamin C	20.3mg	151%
Iron	0.3mg	9%
Calcium	17.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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