Directions:
- Whisk together the fish sauce, rice wine, sesame oil, sugar, garlic, ginger, and honey in a small bowl. Marinate meat at least 6 hours or over night before cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.3 Kcal (1864 kJ) | ||
| Calories from fat | 124.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.8g | 21% | |
|---|---|---|---|
| Sodium | 4245.4mg | 177% | |
| Potassium | 268.9mg | 6% | |
| Total Carbs | 73.02g | 24% | |
| Sugars | 66.32g | 265% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 3.74g | 7% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 43.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 234.85 Kcal (983 kJ) | ||
| Calories from fat | 65.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.28g | 21% | |
|---|---|---|---|
| Sodium | 2238.97mg | 177% | |
| Potassium | 141.81mg | 6% | |
| Total Carbs | 38.51g | 24% | |
| Sugars | 34.98g | 265% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 1.97g | 7% | |
| Vitamin C | 2.2mg | 7% | |
| Iron | 0.4mg | 5% | |
| Calcium | 22.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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