 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
This is fantastic for marinating chicken, pork, or beef! My friend from Thailand gave me this recipe! I find most of my ingredients at an Oriental market. Then you will have this for so many different recipes. Barbeque, broil, or grill to taste! YUMMMMY!!!!! Ingredients:
3 tablespoons fish sauce |
2 tablespoons rice wine |
1 tablespoon sesame oil |
1/4 cup white sugar |
1 tablespoon minced garlic, or to taste |
2 tablespoons minced fresh ginger root |
2 tablespoons honey |
Directions:
1. Whisk together the fish sauce, rice wine, sesame oil, sugar, garlic, ginger, and honey in a small bowl. Marinate meat at least 6 hours or over night before cooking. |
|