Texas Pecan Puffs Recipe

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Texas Pecan Puffs
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Ingredients
6
Count
Nutrition
715
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup butter
  • 1 tsp vanilla
  • 1 cup flour

Directions:

  1. Preheat oven to 300' degrees F.
  2. Combine butter, sugar and vanilla til creamy.
  3. Blend in flour and pecans til thoroughly combined.
  4. Form into small balls; place on baking sheet.
  5. Bake for 10 minutes; remove from oven and roll in powdered sugar while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 714.61 Kcal (2992 kJ)
Calories from fat 456.07 Kcal
% Daily Value*
Total Fat 50.67g 78%
Cholesterol 30.5mg 10%
Sodium 744.7mg 31%
Potassium 858.78mg 18%
Total Carbs 61.44g 20%
Sugars 25.82g 103%
Dietary Fiber 4.73g 19%
Protein 8.39g 17%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 539.93 Kcal (2261 kJ)
Calories from fat 344.59 Kcal
% Daily Value*
Total Fat 38.29g 78%
Cholesterol 23.05mg 10%
Sodium 562.66mg 31%
Potassium 648.85mg 18%
Total Carbs 46.42g 20%
Sugars 19.51g 103%
Dietary Fiber 3.58g 19%
Protein 6.34g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.6mg 12%
Calcium 76.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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