Directions:
- Pre-Heat oven to 275 degrees.
- Blend butter with powder sugar and vanilla then add flour. Stir in pecans.
- Chill dough for 1 hour. Roll into 1 balls (makes about 30 cookies).
- Bake for about 30 minute make sure they do not brown in the oven, check bottoms and take out of the oven as soon as the bottoms turn golden brown.
- Roll in powder sugar after cooling for a couple minute after they cool roll them in powder sugar again.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.07 Kcal (880 kJ) | ||
| Calories from fat | 134.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.95g | 23% | |
|---|---|---|---|
| Cholesterol | 16.27mg | 5% | |
| Sodium | 281.23mg | 12% | |
| Potassium | 169.78mg | 4% | |
| Total Carbs | 17.65g | 6% | |
| Sugars | 4.62g | 18% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 2.45g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 39.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 527.91 Kcal (2210 kJ) | ||
| Calories from fat | 338.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.56g | 23% | |
|---|---|---|---|
| Cholesterol | 40.88mg | 5% | |
| Sodium | 706.72mg | 12% | |
| Potassium | 426.65mg | 4% | |
| Total Carbs | 44.35g | 6% | |
| Sugars | 11.62g | 18% | |
| Dietary Fiber | 4.11g | 7% | |
| Protein | 6.15g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2mg | 4% | |
| Calcium | 98.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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