Ingredients:
- or diced 1/2 in cut potatoes boiled till soft but not mashable
- jalapano peppers ass needed diced
Directions:
- Preheat oven to 350
- 1. MIx cream of chicken soup, cream cheese and sour cream and set aside
- 2. In large casserole dish add layer of potatoes,chopped onion, and jalapano
- 3. layer shredded cheese and soup mixture, and save some for a top layer
- 4. Repeat steps 123 untill all ingredients are used and add a top layer of shredded cheese bake for 20 min or untill golden brown
- Good Luck and i hope you enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 658.03 Kcal (2755 kJ) | ||
| Calories from fat | 357.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.67g | 61% | |
|---|---|---|---|
| Cholesterol | 90.61mg | 30% | |
| Sodium | 1836.85mg | 77% | |
| Potassium | 69.37mg | 1% | |
| Total Carbs | 49.12g | 16% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 25.17g | 50% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 1mg | 6% | |
| Calcium | 348.7mg | 35% | |
| Amount Per 100 g | |||
| Calories | 189.31 Kcal (793 kJ) | ||
| Calories from fat | 102.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 61% | |
|---|---|---|---|
| Cholesterol | 26.07mg | 30% | |
| Sodium | 528.44mg | 77% | |
| Potassium | 19.96mg | 1% | |
| Total Carbs | 14.13g | 16% | |
| Sugars | 0.41g | 6% | |
| Dietary Fiber | 0.93g | 13% | |
| Protein | 7.24g | 50% | |
| Vitamin C | 0.9mg | 5% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 0.3mg | 6% | |
| Calcium | 100.3mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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