Tex Mex Chicken With Chilies And Cheese Recipe

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Tex Mex Chicken With Chilies And Cheese
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Ingredients:

Directions:

  1. Position rack about 4 from broiler and heat broiler to high.
  2. Toss chicken with chili powder,cumin,3/4tsp salt and 1/2 tsp black pepper. Lightly dredge in flour and shake off off any excess.
  3. Melt 21/2Tbs of butter in 12 ovenproof skillet(preferably cast iron) over med-high heat. Add chicken and cook,stirring occasionally,until browned,about 5 mins. Transfer to plate.
  4. Add remaining 1Tbs butter,the corn,jalapeno,garlic and 1/2tsp salt. Cook,stirring,until the corn begins to brown lightly,2 to 3 mins. Add chicken,lime juice,oregano and 1/2c water. Cook,stirring until chicken just cooked thru,about 2 mins.
  5. Sprinke with cheddar cheese and transfer skillet to broiler. Broil till cheese melts and browns on top,about 3 mins. Serve with lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1252.19 Kcal (5243 kJ)
Calories from fat 640.91 Kcal
% Daily Value*
Total Fat 71.21g 110%
Cholesterol 336.9mg 112%
Sodium 1705.38mg 71%
Potassium 1637.48mg 35%
Total Carbs 76.96g 26%
Sugars 7.43g 30%
Dietary Fiber 10.91g 44%
Protein 82.37g 165%
Vitamin C 16.6mg 28%
Vitamin A 0.6mg 20%
Iron 3mg 17%
Calcium 370.9mg 37%
Amount Per 100 g
Calories 185.75 Kcal (778 kJ)
Calories from fat 95.08 Kcal
% Daily Value*
Total Fat 10.56g 110%
Cholesterol 49.98mg 112%
Sodium 252.98mg 71%
Potassium 242.91mg 35%
Total Carbs 11.42g 26%
Sugars 1.1g 30%
Dietary Fiber 1.62g 44%
Protein 12.22g 165%
Vitamin C 2.5mg 28%
Vitamin A 0.1mg 20%
Iron 0.4mg 17%
Calcium 55mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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