Directions:
- Mix all ingredients together, make sure the brown sugar is dissolved.
- Marinate in sauce at least 6 hours - I try for overnight.
- Enough for 2 pounds of meat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.78 Kcal (280 kJ) | ||
| Calories from fat | 5.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 1% | |
|---|---|---|---|
| Sodium | 2012.13mg | 84% | |
| Potassium | 101.66mg | 2% | |
| Total Carbs | 12.48g | 4% | |
| Sugars | 10.33g | 41% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 18.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 126.39 Kcal (529 kJ) | ||
| Calories from fat | 9.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.09g | 1% | |
|---|---|---|---|
| Sodium | 3808mg | 84% | |
| Potassium | 192.39mg | 2% | |
| Total Carbs | 23.61g | 4% | |
| Sugars | 19.55g | 41% | |
| Dietary Fiber | 0.85g | 2% | |
| Protein | 7.77g | 8% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 1.6mg | 5% | |
| Calcium | 35mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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