Tequila Lime Chicken Recipe

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Tequila Lime Chicken
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Ingredients:

Directions:

  1. Combine the tequila, lime juice, orange juice, chili powder, jalapeno pepper, garlic, salt, and pepper in a large bowl.
  2. Add the chicken breasts.
  3. Refrigerate overnight.
  4. Heat a grill with coals and brush the rack with oil to prevent the chicken from sticking.
  5. Remove the chicken breasts from the marinade, sprinkle well with salt and pepper, and grill them skin-side down for about 5 minutes, until nicely browned.
  6. Turn the chicken and cook for another 10 minutes, until just cooked through.
  7. Remove from the grill to a plate.
  8. Cover tightly and allow to rest for 5 minutes.
  9. Serve hot or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.88 Kcal (2306 kJ)
Calories from fat 270.57 Kcal
% Daily Value*
Total Fat 30.06g 46%
Cholesterol 175.12mg 58%
Sodium 1838.2mg 77%
Potassium 673.3mg 14%
Total Carbs 24.96g 8%
Sugars 2.61g 10%
Dietary Fiber 2.61g 10%
Protein 44.3g 89%
Vitamin C 28mg 47%
Iron 2.3mg 13%
Calcium 70.6mg 7%
Amount Per 100 g
Calories 192.27 Kcal (805 kJ)
Calories from fat 94.44 Kcal
% Daily Value*
Total Fat 10.49g 46%
Cholesterol 61.12mg 58%
Sodium 641.58mg 77%
Potassium 235mg 14%
Total Carbs 8.71g 8%
Sugars 0.91g 10%
Dietary Fiber 0.91g 10%
Protein 15.46g 89%
Vitamin C 9.8mg 47%
Iron 0.8mg 13%
Calcium 24.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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