Directions:
- Rinse hen under running water, remove giblets, and place hen in a Dutch oven with enough water to cover. Add 1 teaspoon salt and 1/2 teaspoon pepper, and bring to a boil over high heat. Reduce heat to medium-low, cover, and simmer 1 hour. Remove hen from pot, and keep liquid warm. Pull meat from bone once hen cools, and discard carcass. Tear meat into small pieces (about 3 cups).
- Preheat oven to 350°. Crumble Cornbread into a large bowl. Add onion and celery, sage, remaining 1 1/4 teaspoons salt, and remaining 1 teaspoon pepper. Bring reserved cooking liquid to a boil, and stir 4 cups into mixture, 1 cup at a time. Dressing should be loose but not gummy. Add more cooking liquid as needed. Lightly stir in chicken and egg.
- Spoon dressing into a 13- x 9-inch baking dish, and bake at 350° for 45 minutes or until heated through and slightly browned on top. To make ahead, cover dressing and refrigerate up to 2 days before baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6993.43 Kcal (29280 kJ) | ||
| Calories from fat | 1889.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 209.97g | 323% | |
|---|---|---|---|
| Cholesterol | 1737.6mg | 579% | |
| Sodium | 17055.05mg | 711% | |
| Potassium | 4095.75mg | 87% | |
| Total Carbs | 1043.68g | 348% | |
| Sugars | 311.37g | 1245% | |
| Dietary Fiber | 44.53g | 178% | |
| Protein | 243.62g | 487% | |
| Vitamin C | 23.1mg | 38% | |
| Iron | 44.9mg | 249% | |
| Calcium | 2777.8mg | 278% | |
| Amount Per 100 g | |||
| Calories | 261.17 Kcal (1093 kJ) | ||
| Calories from fat | 70.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.84g | 323% | |
|---|---|---|---|
| Cholesterol | 64.89mg | 579% | |
| Sodium | 636.92mg | 711% | |
| Potassium | 152.96mg | 87% | |
| Total Carbs | 38.98g | 348% | |
| Sugars | 11.63g | 1245% | |
| Dietary Fiber | 1.66g | 178% | |
| Protein | 9.1g | 487% | |
| Vitamin C | 0.9mg | 38% | |
| Iron | 1.7mg | 249% | |
| Calcium | 103.7mg | 278% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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