Directions:
- Cut hot dogs into thirds.
- Mix first five ingredients together untill well combined.
- Form a 1/8 to 1/4 inch layer of dough around each hot dog.
- Deep fry on medium heat until golden brown, watch carefully as these burn easily.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.44 Kcal (1752 kJ) | ||
| Calories from fat | 73.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.16g | 13% | |
|---|---|---|---|
| Cholesterol | 29.76mg | 10% | |
| Sodium | 1895.25mg | 79% | |
| Potassium | 1237.05mg | 26% | |
| Total Carbs | 77.42g | 26% | |
| Sugars | 16.97g | 68% | |
| Dietary Fiber | 6.31g | 25% | |
| Protein | 13.14g | 26% | |
| Vitamin C | 14mg | 23% | |
| Iron | 1.5mg | 8% | |
| Calcium | 336.3mg | 34% | |
| Amount Per 100 g | |||
| Calories | 194.29 Kcal (813 kJ) | ||
| Calories from fat | 34.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 13% | |
|---|---|---|---|
| Cholesterol | 13.82mg | 10% | |
| Sodium | 880.01mg | 79% | |
| Potassium | 574.39mg | 26% | |
| Total Carbs | 35.95g | 26% | |
| Sugars | 7.88g | 68% | |
| Dietary Fiber | 2.93g | 25% | |
| Protein | 6.1g | 26% | |
| Vitamin C | 6.5mg | 23% | |
| Iron | 0.7mg | 8% | |
| Calcium | 156.1mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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