Barbecued Apricot Hot Dogs Recipe

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Barbecued Apricot Hot Dogs
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Ingredients
9
Count
Nutrition
504
Calories
Total time
245
Minutes
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Ingredients:

  • 1/3 cup vinegar
  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 1 tbsp oil
  • 1 tsp salt
  • 1/4 tsp ground ginger
  • 2 lbs hot dogs , cut into 1 inch pieces

Directions:

  1. Combine all ingredients except hot dogs in a slow cooker.
  2. Cover. Cook on high for 30 minutes, and then add hot dog pieces.
  3. Cover and cook on low for 4 hours.
  4. Serve over rice as a main dish if desired, or as an appetizer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.12 Kcal (2111 kJ)
Calories from fat 30.61 Kcal
% Daily Value*
Total Fat 3.4g 5%
Sodium 4025.71mg 168%
Potassium 290.89mg 6%
Total Carbs 119.52g 40%
Sugars 59.59g 238%
Dietary Fiber 5.19g 21%
Protein 5.81g 12%
Vitamin C 4.4mg 7%
Iron 2.7mg 15%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 140.34 Kcal (588 kJ)
Calories from fat 8.52 Kcal
% Daily Value*
Total Fat 0.95g 5%
Sodium 1120.71mg 168%
Potassium 80.98mg 6%
Total Carbs 33.27g 40%
Sugars 16.59g 238%
Dietary Fiber 1.45g 21%
Protein 1.62g 12%
Vitamin C 1.2mg 7%
Iron 0.8mg 15%
Calcium 5.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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