Directions:
- Heat oven to 350 degrees
- Clean the shrimps and peel only the body shells leaving the head and tail attached
- Skewers the shrimps (3-4 shrimps per skewer) and put aside
- In a sauce pan, put tamarind concentrate, water, butter, soy sauce, brown sugar, honey, garlic and black pepper and let it cook down for about 5 min. or thickens slightly. turn off heat and put aside
- Put the skewer shrimps on a rack and baste/brush the shrimps with the tamarind sauce on both side
- Grill in oven for about 5 min. on each side.
- Continue to baste the shrimps while flipping them on each side until shrimps are cooked
- Do not over cook the shrimps!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 485.89 Kcal (2034 kJ) | ||
| Calories from fat | 272.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.26g | 47% | |
|---|---|---|---|
| Cholesterol | 88.66mg | 30% | |
| Sodium | 1803.91mg | 75% | |
| Potassium | 178.34mg | 4% | |
| Total Carbs | 46.64g | 16% | |
| Sugars | 13.44g | 54% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 10.5g | 21% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 51.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 303.96 Kcal (1273 kJ) | ||
| Calories from fat | 170.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.93g | 47% | |
|---|---|---|---|
| Cholesterol | 55.46mg | 30% | |
| Sodium | 1128.48mg | 75% | |
| Potassium | 111.57mg | 4% | |
| Total Carbs | 29.18g | 16% | |
| Sugars | 8.41g | 54% | |
| Dietary Fiber | 1.02g | 7% | |
| Protein | 6.57g | 21% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 9% | |
| Calcium | 32mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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