Directions:
- Preheat oven to 375 degrees F. Foil-line one baking sheet.
- Break bread slices into pieces; place in blender or food processor. Process until finely ground into crumbs. Remove 3/4 cup, reserve remaining bread crumbs.
- Combine turkey, 3/4 cup bread crumbs, green onions, egg, soy sauce, brown sugar, ginger, garlic, pepper and chili sauce in medium bowl. Divide turkey mixture into 36, 1-inch balls; roll in remaining bread crumbs. Place on baking sheet.
- Bake 20 to 25 minutes until cooked through. Remove from oven.
- Assemble meatballs and pineapple chunks on skewers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.44 Kcal (613 kJ) | ||
| Calories from fat | 35.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.93g | 6% | |
|---|---|---|---|
| Cholesterol | 41.59mg | 14% | |
| Sodium | 349.77mg | 15% | |
| Potassium | 192.08mg | 4% | |
| Total Carbs | 19.12g | 6% | |
| Sugars | 11.76g | 47% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 10.41g | 21% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 1.1mg | 6% | |
| Calcium | 125.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 107.72 Kcal (451 kJ) | ||
| Calories from fat | 26.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 6% | |
|---|---|---|---|
| Cholesterol | 30.59mg | 14% | |
| Sodium | 257.3mg | 15% | |
| Potassium | 141.3mg | 4% | |
| Total Carbs | 14.07g | 6% | |
| Sugars | 8.65g | 47% | |
| Dietary Fiber | 0.98g | 5% | |
| Protein | 7.66g | 21% | |
| Vitamin C | 5mg | 11% | |
| Iron | 0.8mg | 6% | |
| Calcium | 92.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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