Tahini Salad Recipe

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Tahini Salad
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Ingredients:

Directions:

  1. Chop vegetables and parsley into small pieces
  2. Add lemon juice and olive oil
  3. Add tahini a little at a time
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.9 Kcal (1678 kJ)
Calories from fat 307.56 Kcal
% Daily Value*
Total Fat 34.17g 53%
Sodium 33.73mg 1%
Potassium 606.46mg 13%
Total Carbs 18.05g 6%
Sugars 2.59g 10%
Dietary Fiber 4.92g 20%
Protein 12.11g 24%
Vitamin C 32.4mg 54%
Iron 3.3mg 18%
Calcium 124mg 12%
Amount Per 100 g
Calories 177.81 Kcal (744 kJ)
Calories from fat 136.41 Kcal
% Daily Value*
Total Fat 15.16g 53%
Sodium 14.96mg 1%
Potassium 268.98mg 13%
Total Carbs 8g 6%
Sugars 1.15g 10%
Dietary Fiber 2.18g 20%
Protein 5.37g 24%
Vitamin C 14.4mg 54%
Iron 1.5mg 18%
Calcium 55mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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