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Tagliatelli With Chestnuts, Pancetta, and Sage Recipe

Tagliatelli With Chestnuts, Pancetta, and Sage Recipe

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Tagliatelli With Chestnuts, Pancetta, and Sage

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Ingredients:

Serving

3 oz pancetta, chopped ( italian unsmoked cured bacon)
1 tbsp extra virgin olive oil
1 small onion, finely chopped
4 garlic cloves, minced
2 tbsp finely chopped fresh sage
8 oz bottled peeled roasted whole chestnuts, coarsely crumbled
8 oz dried flat egg pasta such as tagliatelle pasta noodles or 8 oz fettuccine
1 cup finely grated parmigiano-reggiano cheese
2 tbsp unsalted butter
1 tbsp finely chopped fresh flat-leaf parsley

Directions:

Cook pancetta in oil in a 12-inch heavy skillet over moderate heat, stirring frequently, until beginning to brown, 3 to 4 minutes.
Add onion and cook, stirring frequently, until beginning to brown, 2 to 3 minutes.
Add garlic and 1 tablespoon sage and cook, stirring, 1 minute.
Stir in chestnuts and remove from heat.
Cook pasta in a 6- to 8-quart pot of boiling salted water according to package directions. Reserve 1 1/2 cups cooking water, then drain pasta in a colander and add to pancetta mixture in skillet.
Add 1 cup reserved cooking water along with cheese and butter and cook, tossing constantly, over high heat until pasta is well coated (add more reserved water if necessary), about 1 minute.
Add salt and pepper to taste and serve sprinkled with parsley and remaining tablespoon sage.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.98 Kcal (900 kJ)
Calories from fat	109.05 Kcal
		% Daily Value*
Total Fat	12.12g	19%
Cholesterol	23.09mg	8%
Sodium	256.12mg	11%
Potassium	259.69mg	6%
Total Carbs	21.95g	7%
Sugars	0.51g	2%
Dietary Fiber	0.56g	2%
Protein	5.23g	10%
Vitamin C	16.9mg	28%
Iron	1mg	6%
Calcium	64.3mg	6%

Amount Per 100 g
Calories	189.28 Kcal (792 kJ)
Calories from fat	96.01 Kcal
		% Daily Value*
Total Fat	10.67g	19%
Cholesterol	20.33mg	8%
Sodium	225.51mg	11%
Potassium	228.65mg	6%
Total Carbs	19.33g	7%
Sugars	0.45g	2%
Dietary Fiber	0.49g	2%
Protein	4.6g	10%
Vitamin C	14.8mg	28%
Iron	0.9mg	6%
Calcium	56.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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