Taco Won Ton's Recipe

Directions:

1. Brown ground beef & drain.
2. Add taco seasoning & salsa. Simmer for 5 minutes. Remove from heat & let cool. Refrigerate for 30 minutes (mixture is easier to work with after being refrigerated). Not necessary, but works for me.
3. Add shredded cheese & green onion. Mix well.
4. Lay out six wrappers at a time & keep the rest under a damp paper towel to prevent from drying out.
5. Fill each wrapper with about a tablespoon of filling (don't overstuff).
6. Dampen the edges of wrapper with water or egg wash. Fold over forming a triangle.
7. Push out any air and pinch edges to properly seal.
8. These may be frozen at this point. Lay on a tray in a single layer. Freeze. Then transfer to a freezer bag. When ready fry from frozen.
9. Heat oil in deep fryer or can shallow fry in skillet until golden brown and crisp.
10. Serve immediately with extra salsa & sour cream for dipping.