Taco Won Ton's Recipe

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Taco Won Ton's
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Ingredients
7
Count
Nutrition
30
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Brown ground beef & drain.
  2. Add taco seasoning & salsa. Simmer for 5 minutes. Remove from heat & let cool. Refrigerate for 30 minutes (mixture is easier to work with after being refrigerated). Not necessary, but works for me.
  3. Add shredded cheese & green onion. Mix well.
  4. Lay out six wrappers at a time & keep the rest under a damp paper towel to prevent from drying out.
  5. Fill each wrapper with about a tablespoon of filling (don't overstuff).
  6. Dampen the edges of wrapper with water or egg wash. Fold over forming a triangle.
  7. Push out any air and pinch edges to properly seal.
  8. These may be frozen at this point. Lay on a tray in a single layer. Freeze. Then transfer to a freezer bag. When ready fry from frozen.
  9. Heat oil in deep fryer or can shallow fry in skillet until golden brown and crisp.
  10. Serve immediately with extra salsa & sour cream for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.25 Kcal (127 kJ)
Calories from fat 14.03 Kcal
% Daily Value*
Total Fat 1.56g 2%
Cholesterol 10.03mg 3%
Sodium 44.47mg 2%
Potassium 47.4mg 1%
Total Carbs 0.75g 0%
Sugars 0.13g 1%
Dietary Fiber 0.11g 0%
Protein 3.28g 7%
Iron 0.3mg 2%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 159.15 Kcal (666 kJ)
Calories from fat 73.84 Kcal
% Daily Value*
Total Fat 8.2g 2%
Cholesterol 52.76mg 3%
Sodium 233.99mg 2%
Potassium 249.44mg 1%
Total Carbs 3.97g 0%
Sugars 0.66g 1%
Dietary Fiber 0.6g 0%
Protein 17.27g 7%
Vitamin A 0.2mg 1%
Iron 1.5mg 2%
Calcium 90.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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