Taco Soup Recipe

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Taco Soup
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Ingredients:

Directions:

  1. Mix all ingredients except tortilla chips, sour cream, cheese, and olives.
  2. Boil.
  3. Simmer 45 minutes.
  4. Serve with condiments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.12 Kcal (461 kJ)
Calories from fat 37.25 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 39.82mg 13%
Sodium 150.29mg 6%
Potassium 258.05mg 5%
Total Carbs 5.35g 2%
Sugars 1.06g 4%
Dietary Fiber 1.17g 5%
Protein 13.24g 26%
Vitamin C 5.2mg 9%
Iron 3.5mg 19%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 54.53 Kcal (228 kJ)
Calories from fat 18.45 Kcal
% Daily Value*
Total Fat 2.05g 6%
Cholesterol 19.72mg 13%
Sodium 74.42mg 6%
Potassium 127.79mg 5%
Total Carbs 2.65g 2%
Sugars 0.53g 4%
Dietary Fiber 0.58g 5%
Protein 6.55g 26%
Vitamin C 2.6mg 9%
Iron 1.7mg 19%
Calcium 16.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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