Taco Cheese Dip Recipe

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Taco Cheese Dip
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Ingredients:

Directions:

  1. Mix cream cheese and sour cream together until smooth and add taco seasoning mix, spread into pan (not aluminum) add salsa, spread on top of cream cheese mixture. Add shredded cheese on top of that. Chill well before serving to let flavors meld.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.92 Kcal (1205 kJ)
Calories from fat 235.92 Kcal
% Daily Value*
Total Fat 26.21g 40%
Cholesterol 82.22mg 27%
Sodium 230.34mg 10%
Potassium 206.2mg 4%
Total Carbs 8.37g 3%
Sugars 1.77g 7%
Dietary Fiber 0.23g 1%
Protein 5.87g 12%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 246.67 Kcal (1033 kJ)
Calories from fat 202.12 Kcal
% Daily Value*
Total Fat 22.46g 40%
Cholesterol 70.43mg 27%
Sodium 197.34mg 10%
Potassium 176.65mg 4%
Total Carbs 7.17g 3%
Sugars 1.51g 7%
Dietary Fiber 0.2g 1%
Protein 5.03g 12%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 118.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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