Taco Bell Taco Sauce Recipe

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Taco Bell Taco Sauce
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Ingredients:

  • 1 (8 oz) can tomato sauce
  • 1/3 cup water
  • 1/4 tsp chili powder
  • 1 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp garlic salt
  • 1/4 tsp paprika
  • 1/4 tsp sugar

Directions:

  1. Place in sauce pan and stir well, simmer at a very low temperature for 15- 20 minutes.
  2. Remove and cool.
  3. May be kept in refrigerator for several days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.32 Kcal (39 kJ)
Calories from fat 1.43 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 117.87mg 5%
Potassium 34.37mg 1%
Total Carbs 1.79g 1%
Sugars 0.65g 3%
Dietary Fiber 0.29g 1%
Protein 0.23g 0%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 41.15 Kcal (172 kJ)
Calories from fat 6.32 Kcal
% Daily Value*
Total Fat 0.7g 0%
Sodium 520.23mg 5%
Potassium 151.68mg 1%
Total Carbs 7.9g 1%
Sugars 2.86g 3%
Dietary Fiber 1.26g 1%
Protein 1.02g 0%
Vitamin C 2.2mg 1%
Iron 2mg 3%
Calcium 36.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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